Home Recipe How to Make Appetizing California Roll

How to Make Appetizing California Roll


California Roll.

California Roll You can have California Roll using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients of California Roll

  1. It’s 3 stick of crab, quartered length wise.
  2. Prepare 1/4 of cucumber, peeled, quartered length wise.
  3. You need 1/2 of mango, peeled, cut into 12 sticks.
  4. It’s 1 of avocado, peeled, cut into 8 slices.
  5. Prepare 3 of sheets of nori (seaweed).
  6. It’s 1 tbsp of sesame seeds, toasted.
  7. Prepare 1 tbsp of black sesame seeds, toasted.
  8. Prepare of Rice.
  9. Prepare 1 cup of sushi rice, rinsed thoroughly.
  10. Prepare 1 cup of water.
  11. Prepare 1 tbsp of rice wine vinegar.
  12. Prepare 1 tbsp of sugar.
  13. It’s 1/2 tsp of salt.
  14. You need of Tezu.
  15. You need 1/4 cup of water.
  16. Prepare 2 tsp of rice wine vinegar.

California Roll step by step

  1. Bring rice and water to a boil uncovered. Then lower heat and cover and cook for 15 minutes. Then remove from heat and let rest for 10 minutes..
  2. Combine vinegar, sugar and salt in a small bowl. Place rice in a mixing bowl and pour vinegar mixture over rice. Mix well so that all the rice gets mixed. Then let rice cool before rolling sushi..
  3. Mix tezu ingredients together in small bowl..
  4. On sushi roller, place sheet of nori shiny side down. Place about a cup of rice on nori. Dip fingers in tezu mixture so rice does not stick to fingers. Using fingers, spread rice to all four corners..
  5. Sprinkle sesame seeds on rice..
  6. Flip nori around. Lay crab, mango, cucumber and avocado lengthwise in the front of nori. Then roll..
  7. Cut roll into 8 pieces..
  8. Repeat to make two more rolls..


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