white vanilla cake.
You can have white vanilla cake using 13 ingredients and 11 steps. Here is how you achieve it.
Ingredients of white vanilla cake
- You need of glaze/icing.
- You need 1 of cocoa powder.
- It’s 1 of butter.
- It’s 1 of milk.
- Prepare 1 of powdered sifted sugar.
- You need of cake.
- Prepare 1/3 cup of butter.
- Prepare 1 cup of sugar.
- It’s 1 1/3 tsp of vanilla.
- Prepare 2 of eggs.
- You need 1 1/2 cup of flour.
- It’s 1 tsp of baking soda or powder( never use both at once).
- It’s 1/2 cup of milk.
white vanilla cake instructions
- preheat oven to 175°C.
- creme together the sugar and butter ( softened).
- one by one add in the eggs as you mix.
- add in the vanilla and mix well. put aside.
- in separate bowl mix the flour and baing soda or powder together.
- mix the wet and dry ingredients, add the milk. bake in a greased pan at 250°C until cooked (an hour or so).
- sift the cocoa powder and powdered sugar into a bowl.
- into that mix add hot melted LIQUID butter little by little.
- mix together until no lumps appear anymore, then add the milk..
- mix very well, chill and put on top of your cake!!.