Sherbet Angel Slices.
You can cook Sherbet Angel Slices using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sherbet Angel Slices
- You need 1 box of Angel food cake mix.
- Prepare 3 pints of sherbet (assorted flavors).
- It’s 8 oz of Cool whip.
- It’s 11 oz of Mandarin orange segments, drained.
Sherbet Angel Slices step by step
- Bake & cool cake as directed on package. Remove from pan. Tear cake into bite size pieces. Line 2 loaf pans with wax paper..
- Alternate Cake pieces with spoonfuls of sherbet in pans, pressing gently. Cover tightly & freeze until firm, at least 4 hrs..
- Invert each loaf on serving plate. Remove wax paper. Cover & freeze until serving time..
- Cut orange segments in half. Then fold into cool whip. Spread over each loaf before serving. Garnish with fresh fruit, if desired..