My version of Sushi Roll.
You can cook My version of Sushi Roll using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of My version of Sushi Roll
- It’s of Sushi rice.
- It’s of Vinegar.
- It’s of Sugar.
- Prepare of Carrot(stripes).
- Prepare 2 of eggs(fry it).
- Prepare Half of pack crab stick.
- It’s sheet of Sea weeds. Nori.
- You need Half of cucumber.
- It’s of Bamboo mat.
- Prepare of Black sesame seeds(optional).
My version of Sushi Roll instructions
- Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly.
- Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick.
- Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll..
- Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap.